Welcome to Lalapan Bu Ndut, a hidden culinary gem located in Batu Ampar, Balikpapan Utara, East Kalimantan. This charming eatery is quickly gaining popularity for its noteworthy approach to traditional Indonesian dishes, particularly their comforting bowl of Tahu Tek, a personal favorite among locals and frequent diners alike.

Here, you can savor an assortment of delightful offerings at unbelievably affordable prices. For just Rp13.000, customers are greeted with a generous serving that includes rice, fresh lalapan (vegetables), tempe, and a sizeable portion of fried chicken. Many patrons appreciate the option to customize their meal with a perfectly cooked telur dadar (omelet) or a boiled egg, enhancing the homey feel of the dining experience.

Customer feedback echoes the essence of what makes Lalapan Bu Ndut stand out: it’s not just about the food, but also the value for money. As mentioned by one satisfied visitor, “Recomended buat yg kantong pas pasan.... Harga dan rasa.... Bisa di adu,” highlighting how the restaurant effectively balances affordability with flavor. It's evident that both budget-conscious diners and food lovers can find common ground here.

Moreover, the menu extends beyond the signature chicken dishes. For those who prefer seafood or a taste of the traditional, options such as fried fish, duck, and catfish are also available, all complemented by a robust sambal that delivers a spicy kick. Diners rave about the sambal's rich flavor, which brilliantly elevates every available dish.

This bustling eatery is strategically located near the bus terminal, making it an ideal stop for travelers. However, be mindful of the limited hours—open from 6 PM to 11 PM—ensuring you plan your visit accordingly to indulge in their distinctive offerings.

So, whether you are a local or just passing through Balikpapan, a visit to Lalapan Bu Ndut promises not only a delicious meal but a true taste of Indonesian hospitality and culture. The combination of quality dishes, refreshing atmosphere, and incredible prices ensures it deservedly remains a beloved spot in the culinary scene.